Tuesday, August 27, 2013

Wedding Dessert Bar

Friends.  Weddings.  Dessert.  Maine.  Just a few of my favorite things and they all happen to come together in this sweet post.  My friend Lottie got married on Chebeague Island in Maine last August and seeing a Facebook post about their anniversary reminded that I had been meaning to do a writeup on the beautiful dessert bar at their wedding reception.

First up, obviously, is the wedding cake itself.  A lemon cake with a strawberry and lemon curd filling & buttercream frosting.  I'm obsessed with the spiral of flowers coming from the top.  The hydrangeas are perfect and so summery.

Once you had your fill of cake, Lottie & Marc had to-go bags and boxes for the rest of the treats.  They said "Love is Sweet".  See what they did there?  I'm obsessed.

Since it was a Maine wedding, it wouldn't be complete without blueberry pie.  How cute are these mini blueberry pie pops?

Speaking of Maine, the dessert table also featured maple cookies with maple frosting.  Chewy & delicious, these were a favorite of the bride.

Next up are these cute little strawberry rhubarb pies...

...and for the chocolate lovers, a platter of fudge brownies.  Yum.

Isn't a dessert bar such a fun way to go?  Lottie did it right with beautiful presentation, gorgeous flowers, and, of course, tasty treats.  Love is sweet, indeed!

For those wondering, the cake & desserts were baked by Nothing Bakes like a Parrott and the flowers were done by Heather Caron Floral.  All of these beautiful photos were taken by Melissa Mullen Photography, care of Charlotte.

Congrats & happy anniversary Lotters & Marc!  Stay hungry!


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